Blueberry Pierogies (Standard Gluten Free)

Want something sweeter? A blueberry pieorgies is a delightful fusion of flavours! Imagine a traditional pierogi that is bursting with juicy blueberries. The dough is soft and tender, providing the perfect contrast to the sweet and tart blueberry filling.

Try it topped with a sprinkle of powdered sugar or a dollop of whipped cream, it makes for a delicious dessert or a unique breakfast treat. The combination of the delicate dough and the flavourful blueberries make for a memorable culinary experience!

*NOTE: We don't keep this flavour in our regular stock so these are made to order which can take up to 7 days. 

$20/dozen

Local Pickup Only (View Royal or Langford)

Filling Ingredients: Blueberries, Sugar, Lemon Juice

Dough Ingredients: Cottage cheese (cultured pasteurized skim milk, whey protein concentrate, cream, whey, salt, modified food starch, potassium hydroxide, potassium sorbate, carbon dioxide, guar gum, carrageenan, locust bean gum, phosphoric acid, enzymes), milk, eggs, canola oil, brown rice flour, corn starch, tapioca starch, sweet rice flour, xanthan gum, salt.