Potato, Bacon & Cheddar Pierogies (Standard Gluten Free)

Bold. Comforting. Irresistible.

Meet the pierogi that doesn’t hold back — our Potato, Bacon & Cheddar variety is everything you want in a bite: creamy, smoky, cheesy, and deeply satisfying.

We start with fluffy mashed potatoes as the base, then fold in sharp cheddar cheese for a gooey richness that melts beautifully when cooked. Crispy, smoky bacon adds a savoury depth and a little crunch, tying it all together with serious comfort food energy. It’s like a loaded baked potato wrapped in soft, handmade dough.

Pan-fry them until golden, top with sour cream or chives, or enjoy them just as they are — these pierogies are hearty, nostalgic, and seriously addictive.

Crafted with care. Packed with flavour. Made to share… or not. These are our best-seller for a reason!

$20/dozen

Local Pickup Only (View Royal or Langford)

Filling Ingredients: Potato, onion, "Ian spice" (garlic powder, onion powder, summer savoury, thyme and oregano), sauerkraut. 

Dough Ingredients: Cottage cheese (cultured pasteurized skim milk, whey protein concentrate, cream, whey, salt, modified food starch, potassium hydroxide, potassium sorbate, carbon dioxide, guar gum, carrageenan, locust bean gum, phosphoric acid, enzymes), milk, eggs, canola oil, brown rice flour, potato starch, corn starch, tapioca starch, sweet rice flour, xanthan gum, salt.